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Title: The ABC's of Fish Cooking
Sub-title: Delicious Recipes for All Types of Fish!
By (author): Virginia Clark
ISBN10-13: 0931532302 : 9780931532306
Format: Paperback
Size: 215x140mm
Pages: 160
Weight: .246 Kg.
Published: Golden West Cookbook - June   2007
List Price: 11.99 Pounds Sterling
Availability: In Stock   Qty Available: 5
Subjects: Cooking with fish & seafood
Delicious recipes for all types of fish! This book brings together two family hobbies -- fishing and cooking! Recipes for the catch -- grilled, fried, stuffed and stewed. Try these easy recipes for freshwater and ocean fish: Parmesan Flounder Fillets; Honey Curried Grouper; Broiled Orange Roughy; Salmon Enchiladas; Catfish Pecan; Grilled Trout with Bacon.
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