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Title: Vitamin A
Sub-title: New Research
Edited by: Ingrid T Loessing
ISBN10-13: 1600216684 : 9781600216688
Illustrations: tables & charts
Format: Hardback
Size: 180x260mm
Pages: 151
Weight: .570 Kg.
Published: Nova Science Publishers, Inc (US) - February   2007
List Price: 234.99 Pounds Sterling
Availability: Temporarily Out of Stock, more expected soon 
Subjects: Medical research : Dietetics & nutrition
Vitamin A is a generic term for a large number of related compounds. Retinol (an alcohol) and retinal (an aldehyde) are often referred to as preformed vitamin A. Retinal can be converted by the body to retinoic acid, the form of vitamin A known to affect gene transcription. Retinol, retinal, retinoic acid, and related compounds are known as retinoids. Beta-carotene and other carotenoids that can be converted by the body into retinol are referred to as provitamin A carotenoids. Hundreds of different carotenoids are synthesised by plants, but only about 10 % of them are provitamin A carotenoids. This book presents important new research in the field.
Table of Contents:
All-trans-Retinoic Acid and Treatment of Acute Promyelocytic Leukemia; Retinoic Acid-Independent Actions of the Naturally Occurring Retinoids: Retinol, the Retroretinoids, and 4-Oxoretinol; The Bioconversion of Carotenoids into Vitamin A: Implications for Cancer Prevention; Vitamin A-storing Cell (Stellate Cell) System; How DNA Microarray Technology Contributes to Retinoid Evaluations; A Marked Enzyme Induction in Association with Cellular Differentiation caused by Retinoic Acids; Antitumoral Effect of Retinoids: A Comparison between All Trans Retinoic Acid and IIF, a specific; Renal Handling of Retinol in Kidney Disease; Index.
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